Combination of tender thin-sliced steak, chicken breast, pork chops, mexican sausage (chorizo) and quesadillas. All prepared with our chef’s special marinade, then charcoal-grilled. Served with tomatoes and avocado slices.
Combination of tender thin-sliced steak, chicken breast, pork chops, mexican sausage (chorizo) and quesadillas. All prepared with our chef’s special marinade, then charcoal-grilled. Served with tomatoes and avocado slices.